Grapes grown in the warm microclimate of the Tapada da Ajuda in the Lisbon neighborhood of Ajuda, overlooking the Tejo river. Urban vineyard of the Higher Institute of Agronomy of the University of Lisbon. Spontaneous fermentation. Aged 4 months in barrels. Limited edition of 880 bottles.

Brilliant, light colored aspect. Fine and complex nose, with citric and yellow stone fruit aromas, light petrol note. Beautiful mouth, medium body, very good freshness, complex fruit and spices. A great terrace wine that also takes on delicious white meat dishes, salads, starters, fish dishes.

The wine has been bottled some weeks ago and we should soon receive the labels from the printer. Pre-order now, and you will be the first to receive a bottle, most likely around mid September 2022.