WINE MADE INSIDE LISBON
Precision winemaking in the heart of the city
Set within a repurposed automotive workshop in Lisbon’s Belém district, Adega Belém is now the winemaking atelier of enologists Catarina Moreira and David Picard who bring the technical artistry of the cellar into the heart of the city.
OPENING TIMES: Thur 11h-16h. Fri 15h-22h (Private groups by appointment.)
“Remarkable, fearlessly experimental urban winery in Lisbon”
Julia Harding, Jancis Robinson Tasting Notes
URBAN TERROIR
“In our repurposed Belém workshop, we have traded mechanical assembly for the meticulous vinification of indigenous varietals—yielding wines of exceptional clarity, poise, and Atlantic character, in small series of 500 to 2500 bottles.”
Catarina Moreira & David Picard, founders & winemakers
01 THE ART OF MANUFACTURE
Sophisticated oenology provides the foundation for minimal chemical intervention, allowing us to work with wild yeasts, controlled fermentations, minimal sulfur, amphorae, inox and barrels, alongside a selection of experimental micro-lots, yielding wines of exceptional character and style.
02 THE CULTURE OF HOSPITALITY
Wine has always brought people together, generating shared experiences, affect and social bonds. Join a table at our tasting room for a glass or let us organize a private dinner experience creating the kind of memories money can’t buy.
03 SUSTAINABLE DESIGN
We source grapes from healthy, small-scale vineyards near our winery, pay our suppliers and collaborators fairly. Our packaging combines a vivid, personal style with visual elements largely created by our daughters alongside a clear commitment to recyclable materials.
COME INSIDE
Ways to experience Adega Belém
Tastings & Tours
Book a commented wine pairing or join our weekly winemaker-led cellar tour each Friday. We explain the ferment behind each pour and make sure nobody leaves a stranger.
Private Events & Dinners
Long-table dinners for up to 30 guests, where every course is paired with the wine that suits it, or private cocktails for up to 74 guests. The space will be set for comfort and conversation.
The Bottle Shop
Small-run releases, skin-contact whites, fresh and classical reds, fortified and bubbles of all sorts. Build a 12-bottle cellar box and get it sent to your doorstep, or buy in a shop near you.
BOTTLED BY HAND
Current releases
Micro-lots made in the heart of Lisbon
BUILD A 12-BOTTLE BOX
VIOSINHO • FOOT TRODDEN • BATÔNNAGE
Monstros de Lisboa 2025
Fresh lime and green apple, creamy, delicate & super fresh
EUR 18,50 – 0,75L
MOSCATEL GRAÚDO • BRUT SPARKLING • PÉTNAT LISBOA
Lazy Fogaça 2025
Mint, orange skin, & black tea, fresh fruity mouth feel, slightly cloudy
EUR 18,50 – 0,75L
ALICANTE BOUSCHET • LOWER ALCOHOL • COOL ATLANTIC
Belém Black 2025
Pomegranate, eucalyptus & red berries, cool full body, deep red
EUR 22,50 – 0,75L
TRAV. PAULO JORGE, BELÉM
An intimate look at high-end winemaking without leaving the city
Premium fine wine, curated winery experiences and private dinner events for novices, connoisseurs and private groups. Steps from the Jerónimus Monastery and the Tagus riverfront.
THU 11h-16h • FRI 15h-22h
OPEN CELLAR DOOR
EN • PT • FR • DE
LANGUAGES SPOKEN
2 MIN
FROM THE RIVERFRONT
“Wine think tank, where independent, precision-driven wines are bottled”
Thomas Vaterlaus, Vinum